The upcoming spring summer season has most of us salivating at the rich sorbet palette with orange zest aplenty, mouthwatering watermelon and bright banana yellow.
So it comes as little surprise that the feast of fashion would literally become ready-to-eat.
MasterChef patissier guru Adriano Zumbo has gone that one step further with a dessert-inspired fashion show. Teaming up with Australian label Mossee (represented by Garland & Garland Fashion) and IM Boutique, Zumbo will launch a range of edible handbags, along with his new menu and book for the exclusive invite-only opening of his new patisserie at The Star on October 12 from 6-8pm.
Fashion Exposed Blog is told our taste buds will `pop’ as the bright summer dresses and skirts are matched with the bold and magical desserts designed by Zumbo for his new summer menu.
“From chocolate raspberry handbags to bold cake jewels, guests will be enthralled in a whimsical world display of sweet treats and fashion, then will taste the magic for themselves later in the evening,” states Zumbo. “It’s great working with an Australian label, known for bold colour, which I could use for inspiration for my menu.”
Help yourself to a sumptuous serve of food and fashion!!